Zampone produced according to the ancient Emilian tradition to ensure you success on every occasion.
We offer you a unique product, the result of a careful choice of pork cuts that is wisely prepared with salt, spices and natural flavourings
Ensure yourself timeless pleasure with raw zampone that needs to be soaked for a period and then slowly cooked for over 4 hours, in the 1400 kg format.
Try it served with beans, mashed potato, lentils or spinach and ricotta.


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