• Weight kg. 3.00 approx.
  • Flavored with fresh garlic
  • Coarse grind
  • On the Net
  • Minimum seasoning 30/40 days
It is a pure pork sausage, obtained exclusively from the selected pulp of animals raised in a natural way, whose meat is minced coarsely, flavored with the addition of fine salt, ground black pepper and minced garlic.
Stuffed in natural casing with the typical pear shape.